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Commercial Bakery Equipment 3 Deck 9 Trays Classic Electric Deck Oven for Cafe & Small Bakery Kitchen. Independent control for each deck, separate upper & lower heating, flexible for different baking recipes. Classic 3 deck 9 trays design, ideal capacity for small bakery, cafe and pastry shop. Digital control panel with timing function, simple operation & precise temperature setting. Mobile casters design, easy to move and position in kitchen. 3 decks 9 trays capacity, wide temperature range, uniform heat distribution for consistent baking quality.