
Best Sales 10%~95% Piperine Black Pepper Extract Piper Nigrum Extract. High Piperine Content: Contains 10% to 95% Piperine, verified by HPLC test method. Natural Botanical Source: Extracted from Piper Nigrum fruit using water and ethanol solvents. Strict Quality Control: Meets Eur.Ph. and USP standards for heavy metals, pesticides, and microbiology. Versatile Health Benefits: Supports weight loss, immunity, and treats conditions like arthritis and gastritis. Flexible Customization: Offers OEM/ODM services with customization from samples and designs. Low MOQ Requirement: Minimum Order Quantity is only 1 kg, suitable for small batch testing. Secure Packaging: Packed in paper drums with two plastic bags, 25kg net weight per drum. Long Shelf Life: Maintains stability for 24 months when stored in a well-closed container.