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Bakery Equipment 3 Deck 6 Trays Electric Deck Oven for Commercial Bread & Pastry Baking. Independent temperature control for each deck. Three layer nine trays design for high output commercial baking. Separate timer function for every layer. Food grade stainless steel construction easy to clean and maintain. Optional stone tray for artisan bread and pizza baking. Stable heating performance uniform temperature inside chamber. CE certified suitable for bakery shop factory and central kitchen.