Energy Saving Low-Temperature High-Humidity Defrosting Equipment for Canned Food Plant

Energy Saving Low-Temperature High-Humidity Defrosting Equipment for Canned Food Plant. Low-Temperature High-Humidity Thawing: Uses controlled air to prevent surface drying and preserve nutrients. 304 Stainless Steel Construction: Ensures food-grade hygiene, corrosion resistance, and easy cleaning. Reduced Water Loss: Water loss is less than 2%, retaining natural juices and improving yield. PLC Automatic Control: Allows flexible multi-stage adjustment of temperature, humidity, and time. Uniform Thawing Performance: Minimizes temperature difference between surface and core for consistent results. Auto Switch to Chilled Mode: Automatically enters refrigeration mode after thawing to maintain freshness. 1-Year Free Warranty: Covers mechanical defects with free parts and labor for one year. Customizable Solutions: Full customization available including designs, samples, and minor adjustments.